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A Plea to Restaurants

So I’m just going to put it out there. I don’t get it. Yesterday I went to an “unnamed” restaurant in Nashville that was relatively small, and independent and I ordered a BLT – craving those summer...

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Canning Tomatoes and Sauce

Here is what you need: Large Stockpot or Canning Pot (11 – 35 quart – Mine was 20 quarts) 1 large pot for scalding tomatoes, 1 medium pot to sanitize lids, 1 large dutch oven or large sauce pot for...

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Top 10 Reasons to Visit A Farmers Market

We have officially entered into the Farmer’s Market season and I can almost taste the summer tomatoes. Farmers everywhere are planting, watering, weeding and harvesting their crops. I am an avid...

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